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Homemade FoodRaw, unprocessed honey from beekeepers in Baringo and Kitui. Thick, golden and naturally sweet - great in tea, on toast or for baking. Filtered but never heated. Sold in 500g and 1kg jars.
Accessories15% OFFTraditional kiondo handbag hand-woven from sisal by women artisans in Machakos, with genuine leather handles and trim. Strong enough for the market, stylish enough for the office. Available in small and large sizes; colours vary.
ShoesHandmade leather sandals decorated with colourful Maasai beadwork by artisans in Kajiado. Durable tyre-rubber soles, adjustable straps and a comfortable fit. Every pair is unique.
AccessoriesAuthentic red-and-blue checked Maasai shuka, woven from soft, warm acrylic. Use it as a wrap, picnic blanket, sofa throw or beach towel. Approx 1.5m x 2m. Buy one, or a pair for gifting.
Audio DevicesKsh 1,000 OFFOver-ear Bluetooth 5.3 headphones with active noise cancelling, 30-hour battery and fast USB-C charging. Soft memory-foam ear cushions, built-in mic for calls and a foldable design with travel case. Ideal for matatu commutes, work and study.
Smartphones5% OFF6.5-inch HD+ display, 6GB RAM, 50MP main camera and a 5000mAh battery that lasts all day. Dual SIM with 4G - works on Safaricom, Airtel and Telkom. Comes with charger, clear case and a 12-month warranty. Choose 64GB or 128GB storage.
FruitsSweet, ripe bananas from Meru and Kisii. Great for snacks, smoothies and baking. Sold by the dozen or by the full bunch (about 60 fingers) for juice bars and schools.
FruitsBuy 5 Get 1Creamy Hass avocados from Muranga, harvested at maturity and ready to eat in 2-4 days. Rich in healthy fats - perfect for breakfast toast, guacamole and smoothies. Sold per piece, per dozen, or in boxes of 50 for juice bars and hotels.
Fresh ProduceKsh 50 OFFDry, firm red onions from Mai Mahiu and Narok farms. Long shelf life and a strong flavour - a kitchen staple for stews, kachumbari and pilau. Sold per kilo or in 5kg and 10kg nets for hotels, schools and resellers.
Fresh Produce10% OFFFirm, ripe tomatoes picked daily from farms in Kirinyaga and delivered fresh to Nairobi. Great for stews, kachumbari and sauces. Sold per kilo, in 5kg packs, or by the crate for hotels and resellers.
FruitsA crisp bundle of leafy collard greens, perfect for hearty soups, sautés, and traditional home-cooked dishes.
